An Apple a Day…
E. K. Powe Elementary and Y. E. Smith Elementary have been chosen to participate in the United States Department of Agriculture (USDA) Fresh Fruit and Vegetable Program for 2011-2012 school year. The program provides funds to purchase fresh fruits and vegetables that are offered to students (for free) during the school day. In participating schools, fresh fruits and vegetables will be available to students at scheduled times in their classrooms. The goal of this program is to make a wide variety of fresh fruits and vegetables easily accessible to students so they will eat them and enjoy them more often. The program is aligned with the Durham Public Schools strategic plan in that it creates a healthier school environment and improves the nutritional value of food offerings.
Although new to many schools across the state, the Fresh Fruit and Vegetable Program is a familiar part of the school day at E. K. Powe and Y. E. Smith. The 2011-2012 school year will be the fourth year of participation for E. K. Powe Elementary and the second year for Y.E. Smith Elementary.
Eating five or more servings of fruits and vegetables a day can improve overall health and help to prevent diseases such as cancer, heart disease, and obesity. Fruits and vegetables not only taste good, but they contribute to better health because they are low in calories and fat, and high in vitamins, minerals, antioxidants, and fiber.
